13:2010 months ago
600 gram goodness… eerste keer vacumeren en sous vide koken. Ik ben benieuwd!!
Bram made
Entrecote Sous Vide
- Date
- 11 OCT 2025
- Method
- Direct Heat Grilling
- Equipment
- Other Kamado
- Cook start
- 13:20
- Cook end
- 17:21
BramSee more of their cooks
13:2710 months ago
Gogogo!!
16:0310 months ago
Daar gaat ie!!!
16:1510 months ago
PERFECTIE!!!
1 reply by @kars
18:1710 months ago
Yowww lekker man
4 Nods of approval
Log your own cooks
Grillsome keeps a photo log of every fire you light — and lets your friends follow along.
