16:08last year
Hey ho let’s go!
Bram & Ralph made
Côte du Boeuf
- Date
- 10 MAY 2025
- Method
- Direct Heat Grilling
- Equipment
- The Bastard
- Cook start
- 16:08
- Cook end
- 16:56
Bram & RalphSee more of their cooks
16:26last year
Zou ie lekker zijn?
16:50last year
Gogogo!
16:56last year
Ja hallo?
4 replies by @kars, @tacoe, @derthijsmeister and @kapitim
16:56last year
Met Taco’s auberginesmots en courgettes 👌🏻
5 Nods of approval
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