18:147 months ago
Math Kamarados Rubs! made
Lamsrack
- Date
- 26 DEC 2025
- Method
- Reverse Searing
- Equipment
- Other Kamado
- Cook start
- 18:14
- Cook end
- 18:20
18:157 months ago
Make a mix from, Tijm Rozemarijn Soja saus Olijfolie Citroensap Mosterd Salt pepper En let it rest in it for 24 hours
18:177 months ago
150° indirect about 20 min Till core hits 45
18:187 months ago
Seare it of on high temp. Till te core is 50°
18:197 months ago
Let it rest for 5 min before you cut it. Digg in!!!!!!
7 Nods of approval






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