01:397 months ago
Harry made
St Louis ribs
- Date
- 11 JAN 2026
- Method
- Low & Slow
- Equipment
- Weber Kettle
- Cook start
- 01:39
- Cook end
- 04:56
HarrySee more of their cooks
02:207 months ago
Ribs are now wrapped with some sauces. Struggling to keep the temp down pretty much have all vents about closed at this rate. Thinking I stacked the coals too high in the bucket.
03:517 months ago
350f Hoping they turn out well.
04:157 months ago
End result
1 Nod of approval
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