Green made

Smoked beef short ribs

Date: 15 APR 2026
Method: Low & Slow
Equipment: Weber Summit Kamado
Cook start: 08:08
Cook end: 16:42

GreenSee more of their cooks

08:084 months ago

2 replies by @kars and @green

11:454 months ago

Internal temperature is at 80c. Getting ready to wrap in butter paper

16:264 months ago

All done!

2 replies by @green and @gerro

2 Nods of approval

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Grillsome • Smoked beef short ribs