16:094 months ago
Tico made
Reverse-Sear Tri-Tip met gerookte chimichurri
- Date
- 19 APR 2026
- Method
- Reverse Searing
- Equipment
- Grill Guru kamado Large
- Cook start
- 16:09
- Cook end
- 16:13
TicoSee more of their cooks
16:094 months ago
16:104 months ago
Bringing the core to 48.
16:124 months ago
Chimichurri, when the meat is ready to rest I Will take one red hot charcoal to boil en smoke inside the pot.
16:134 months ago
Almost ready to eat
16:134 months ago
1 Nod of approval
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