08:322 months ago
Green made
Beef Shin Hammer
- Date
- 7 JUN 2026
- Method
- Low & Slow
- Equipment
- Weber Summit Kamado
- Cook start
- 08:32
- Cook end
- 15:48
10:542 months ago
Internal temperature at 61C
1 reply by @life_steel_keijkamado
12:412 months ago
Time for the wrap!
3 replies by @life_steel_keijkamado and @green
15:442 months ago
Final product
6 Nods of approval






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