15:0922 days ago
Green made
Smoked Sea Bass
- Date
- 12 JUL 2026
- Method
- Low & Slow
- Equipment
- Weber Summit Kamado
- Cook start
- 15:09
- Cook end
- 17:09
15:5022 days ago
Temperature dialed in perfectly
16:0422 days ago
1 Nod of approval

Log your own cooks
Grillsome keeps a photo log of every fire you light — and lets your friends follow along.