Fedde made

Procureur lappen met Italiaanse kruiden

Date: 30 AUG 2026
Method: Direct Heat Grilling
Equipment: The Bastard
Cook start: 16:31
Cook end: 17:17

FeddeSee more of their cooks

16:318 days ago

16:338 days ago

Gekruid met tijm rozemarijn en basilicum een nachtje laten intrekken in de koelkast en nu bakken maar

17:178 days ago

Was erg lekker op 120 graden direct gebbq

2 Nods of approval

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