03:1323 hours ago
Gavin made
Pork shoulder
- Date
- 26 SEPT 2026
- Method
- Low & Slow
- Equipment
- Nexgrill offset
- Cook start
- 03:13
- Cook end
- 19:13
GavinSee more of their cooks
03:4822 hours ago
Meat is on, a little hotter of a start but manageable
07:3518 hours ago
Barbecue temp: 235f Starting to add some stock spritz for some added depth to the flavours - spray bottle broke though 😂
09:2117 hours ago
Looks amazing
09:5316 hours ago
Looking good!
12:4413 hours ago
Just before wrapping the pork belly
15:3310 hours ago
Pork belly off and cooked proper 🔥🔥🔥
2 Nods of approval
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