13:0416 hours ago
Green made
Whole Wet Brined Chicken
- Date
- 18 OCT 2026
- Method
- Indirect Heat Grilling
- Equipment
- Weber Summit Kamado
- Cook start
- 13:04
- Cook end
- 17:05
GreenSee more of their cooks
13:0916 hours ago
Adding some apple wood for the smoke
13:2515 hours ago
Getting ready for the grill
13:4615 hours ago
Ideal temperature to impart smoke and still brown the skinq
14:2314 hours ago
14:5514 hours ago
2 Nods of approval
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